Tucked away in a small private room adjacent to Jaleo’s bustling bar and paella grill, é by José Andrés offers a clever and creative tasting menu of Spanish avant-garde dishes.
Accessed through a glass door emblazoned with the letter é, the room is dominated by a steel-topped bar with seating for nine.
Set against a dramatic red glass wall and red velvet curtain, the space is a nod to the chef’s concept of cooking as performance.
Only two seatings are available nightly. Reservations can be made online, up to three months in advance.
- Named one of The Daily Meal’s 101 Best Restaurants in America, 2018